Wednesday, September 5, 2007

Your very own adaptive re-use!

If you're the kind of person who wakes up one day & finds that you have been recycling containers, products or goods in such a way that they come in handy often & are a part of your everyday life, send us pictures at controlclimatechange@gmail.com
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Re-used glass jars - submitted by Manasi.
As an Indian (who cooks a lot) I found that using all the empty pepper steak bottles for storing my spices wasn't such a bad idea. Then, the olive bottles followed & then the Frappachino bottles followed. Now the giant, glass apple-juice bottles are looking like contenders for lentil storage.
Most of my friends find my spice cabinet very intimidating - turmeric in honey bottles, cumin in frappachino bottles, bay leaves in fresh cream jars & peanuts in salsa bottles.
What the heck! They're reused, not in a landfill & would keep my mother out of the kitchen.




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